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Honey Bubble Slice


4oz Butter
2 oz Sugar
2 very large Tb Honey
5 C rice bubbles


Add butter, sugar and honey into a pot and boil together till it thickens and darkens in colour.

Mix in the ricebubbles.

Transfer into a greased 20cm square baking tin. Press down firmly. Cut into pieces before it cools too much or it will shatter.

Store in the refrigerator.
Honey bubble slice-913